Coffee
At David’s we have always taken pride in seeking out the finest quality green coffee beans from around the world to roast to perfection. Our finished coffee comes in many varieties and degrees of roast; there is surely one to please even the most discriminating coffee taster.
Look to this page for future updates on coffee variatals and other items that may be of interest to coffee lovers! Should you have any questions regarding our coffee or wish to inquire about our wholesale pricing please contact our Roastmaster, Mike, at info@davidsbagels.com
Coffees of the Week
Each week we offer two of our own roasted coffees in our store to try. This is also an opportunity to buy our featured coffee with a discount of $2.00 per pound. This week’s featured coffees are:
Guatemala Coban
Kaluha and Creme
Ever wonder how coffee is decaffeinated?
Most coffees are decaffeinated using chemical solvents such as methylene chloride to extract the caffeine from the bean. Others claim to be all natural, or water based, but this is often misleading.
We have chosen the SWISS WATER® Process for our premium decaffeinated coffees since this process is healthier and better for you while delivering great taste.
The SWISS WATER® Process is a pure water, 100% chemical free method that ensures the best of the bean remains, while only the caffeine is removed.
Today’s decaf drinker deserves to share in the whole coffee experience and sense of discovery that stimulates coffee drinkers, but without caffeine. We hope you enjoy our decaf coffee.